SEA SALT RICOTTA TOAST – $14
TOASTED SOURDOUGH • WHIPPED RICOTTA • BLUEBERRY COMPOTE • LEMON ZEST • OLIVE OIL
CREAMY SCRAMBLED EGGS – $14
TOASTED SOURDOUGH • CHEESY EGGS • BACON • ARUGULA
AVOCADO TOAST – $14
SMASHED AVOCADO • PICKLED RED ONION • MICRO GREENS • EGG • BUTTER RADISH • EXTRA VIRGIN OLIVE OIL
OYSTERS ON ICE – 6/$22 or 12/$38
LEMON MIGNONETTE • FRESH HORSERADISH
BAJA SHRIMP COCKTAIL – $18
POACHED SHRIMP • ZESTY COCKTAIL SAUCE
HAMACHI CRUDO – $18
YUZU KOSHO • AVOCADO • CRISPY SHALLOT • FRESNO PEPPER
CEVICHE – $24
SHRIMP • BAY SCALLOP • CUCUMBER • TOMATO • ONION • CILANTRO • JALAPENO • AVOCADO
CHARRED BROCCOLINI – $18
CALABRIAN CHILI • LEMON
CHARCUTERIE BOARD – $26
CHEF’S SELECTION OF CURED MEATS • CHEESES • MARINATED OLIVES • PICKLED VEGETABLES • DIJON • GRILLED SOURDOUGH
GUACAMOLE – $22
SEA SALT TORTILLA CHIPS • HOMEMADE SALSA
THE BURGER – $24
WAGYU BLEND PATTY • SHARP CHEDDAR · GARLIC AIOLI • ARUGULA • ONION JAM • CHALLAH BUN
ADD: AVOCADO $2 • BACON $2
EGG ($2 • FRENCH FRIES $4.50
SUBSTITUTE FOR IMPOSSIBLE PATTY N/C
LOCAL MARKET FISH – $32
DAILY CATCH • SEASONAL VEGETABLES • CITRUS • BUTTER SAUCE
STEAK FRITES – $38
HANGER STEAK • RED CHIMICHURRI • FRENCH FRIES
THE “CLUB” – $17
HERBED CHICKEN • LETTUCE • TOMATO • SHARP CHEDDAR • BUTTERMILK RANCH
ADD: AVOCADO $2 • BACON $2
FRENCH FRIES $4.50
CHICKEN MILANESE – $24
CRISPY CUTLET • ARUGULA • FENNEL • CHERRY TOMATO • PARMESAN
SPICY RIGATONI – $24
CALABRIAN CHILI • SAN MARZANO TOMATO • GARLIC • CREAM • PARMIGIANO
CITRUS SALAD – $18
ROTATING CITRUS • MARKET GREENS • FRESH HERBS BURRATA WALNUT • CRUMBLE BURNT • HONEY VINEGRETTE
CAESAR SALAD – $18
BABY GEM • PARMESAN • GARLIC CROUTONS • PEPPERONCINI • CREAMY ANCHOVY DRESSING
ADD CHICKEN ($8)
CALABRIAN HOT HONEY – $25
SOPPRESSATA • ALLEPO PEPPER • HOT CHILI • MOZZARELLA • DRIZZLED HONEY
MARGHERITA – $22
TOMATO • BASIL • MOZZARELLA
CHEF’S PIZZA – $25
CHEF’S DAILY INSPIRATION
SWEET POTATO FRIES – $9
FRENCH FRIES – $9
ELOTE CORN – $9
VANILLA ICE CREAM – $11
OLIVE OIL • SEA SALT
LEMON RICOTTA GELATO – $14
AFFOGATO – $15
BASQUE CHEESECAKE – $14
GLASS / PITCHER
DOS TOPAS MEXICAN LAGER 9/30
VENICE ALE HOUSE HAZY IPA 10/32
805 BLONDE ALE 9/30
STELLA ARTOIS PILSNER 9/30
MODELO ESPECIAL LAGER 9/30
MANGO CART WHEAT ALE 9/30
GREAT WHITE WHEAT ALE 10/32
MAYBERRY IPA 10/32
SIERRA NEVADA PALE ALE 9/30
GLASS / BOTTLE
ROSÉ, CHATEAU GRAND BOISE – 15/56
PROVENCE FR 2021
ROSÉ, DOMAINE VATTAN – 17/64
SANCERRE · FR 2022
“LE TEMPS DES ORANGES” – 16/60
JEAN MICHEL DUPRE
BEAUJOLAIS · FR 2023
GLASS / BOTTLE
SPARKLING BRUT – 15/60
BARON SEILLAC PROVENCE FRANCE
SPARKLING BRUT ROSE – 18/68
CHAMPAGNE MONTHUYS PERE – 23/88
ET FILS BRUT RESERVE
TOURAINE LA GABARE FRANCE
GLASS / BOTTLE
LE PETIT CHENIN, CHENIN BLANC – 16/60
LOIRE VALLEY FR 2023
SAUVIGNON BLANC, “PLEAIDE” – 18/68
DOMAINE RONSARD SANCERRE FR 2023
CHARDONNAY, DOMAINE GUEGUEN – 19/72
CHABLIS FR 2022
GLASS / BOTTLE
PINOT NOIR (CHILLED) – 16/60
“ROOM SERVICE” DO NOT DISTURB WINES
SONOMA CA 2024
GAMAY, “CHAI D’OEUVRE” – 17/64
DOMAINE JEAN MICHEL DUPRE,
BEAUJOLAIS MORGON FR 2023
BORDEAUX – 18/68
CHÂTEAU VIEUX POTANA
LALANDE DE POMEROL FR 2019
SPICY PINEAPPLE MARGARITA – 16
JALAPENO INFUSED EL JIMADOR TEQUILA • PINEAPPLE • LIME • AGAVE
MEZCAL PALOMA – 16
LA TIERRA MEZCAL • FRESH SQUEEZED GRAPEFRUIT • LIME • AGAVE • SODA WATER
DEEP PURPLE PUNCH – 16
BACARDI • BACARDI BLACK • PINEAPPLE • ORANGE • LIME • HIBISCUS
LUCKY DOG LEMONADE – 16
VODKA • ST. GERMAIN • FRESH SQUEEZED LEMONADE
APEROL – 17
FRANGELICO – 17
CAMPARI – 17
HUGO – 17
LIMONCELLO – 17
MIDORI – 17
AMARO – 17
BEST DAY BREWING – 8/CAN
KOlSCH BEER
CRODINO SPRITZ – 13
BLOOD ORANGE – 13
ROSEMARY SPRITZ
GINGER CUCUMBER MOJITO – 13
COKE,DIET COKE, SPRITE – 5
COKE ZERO, GINGER ALE – 6
FEVER TREE GINGER BEER – 6
ORANGE JUICE (FRESH SQUEEZED) – 7
MINT LEMONADE (HOUSE MADE) – 7
SWEET HIBISCUS TEA – 7
YOUNG COCONUT – 12
RED BULL – 6